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Effect of ultrasonic assisted KOH pretreatment on physiochemical characteristic and anaerobic digestion performance of wheat straw
Biotechnology and Bioengineering | Updated:2026-01-06
    • Effect of ultrasonic assisted KOH pretreatment on physiochemical characteristic and anaerobic digestion performance of wheat straw

    • Effect of ultrasonic assisted KOH pretreatment on physiochemical characteristic and anaerobic digestion performance of wheat straw

    • 中国化学工程学报(英文版)   2020年28卷第9期 页码:2409-2416
    • DOI:10.1016/j.cjche.2020.06.022    

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    • 纸质出版:2020

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  • Rashid Mustafa Korai, Xiujin Li. Effect of ultrasonic assisted KOH pretreatment on physiochemical characteristic and anaerobic digestion performance of wheat straw[J]. 中国化学工程学报(英文版), 2020,28(9):2409-2416. DOI: 10.1016/j.cjche.2020.06.022.

    Rashid Mustafa Korai, Xiujin Li. Effect of ultrasonic assisted KOH pretreatment on physiochemical characteristic and anaerobic digestion performance of wheat straw[J]. Chinese Journal of Chemical Engineering, 2020, 28(9): 2409-2416. DOI: 10.1016/j.cjche.2020.06.022.

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相关作者

杨懂艳
庞云芝
袁海荣
陈树林
马晶伟
郁亮
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相关机构

Center for Resources and Environmental Research, Beijing University of Chemical Technology
2 Beijing Municipal Environmental Monitoring Center
3 Department of Biological Systems Engineering, Washington State University at Pullman
School of Chemical Engineering, Sichuan University
Department of Water Supply and Environmental Engineering, Arba Minch University, P. O. Box 21, Arba Minch
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