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Effect of ultrasonic assisted KOH pretreatment on physiochemical characteristic and anaerobic digestion performance of wheat straw
Biotechnology and Bioengineering | Updated:2026-01-06
    • Effect of ultrasonic assisted KOH pretreatment on physiochemical characteristic and anaerobic digestion performance of wheat straw

    • Chinese Journal of Chemical Engineering   Vol. 28, Issue 9, Pages: 2409-2416(2020)
    • DOI:10.1016/j.cjche.2020.06.022    

      CLC:
    • Published:2020

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  • Rashid Mustafa Korai, Xiujin Li. Effect of ultrasonic assisted KOH pretreatment on physiochemical characteristic and anaerobic digestion performance of wheat straw[J]. Chinese Journal of Chemical Engineering, 2020, 28(9): 2409-2416. DOI: 10.1016/j.cjche.2020.06.022.

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Related Author

YANG Dongyan
PANG Yunzhi
YUAN Hairong
CHEN Shulin
MA Jingwei
YU Liang
LI Xiujin
Tao Zhang

Related Institution

Center for Resources and Environmental Research, Beijing University of Chemical Technology
2 Beijing Municipal Environmental Monitoring Center
3 Department of Biological Systems Engineering, Washington State University at Pullman
School of Chemical Engineering, Sichuan University
Department of Water Supply and Environmental Engineering, Arba Minch University, P. O. Box 21, Arba Minch
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