Yan Zhang, Bekir Engin Eser, Peter Kristensen, Zheng Guo. Fatty acid hydratase for value-added biotransformation: A review[J]. Chinese Journal of Chemical Engineering, 2020, 28(8): 2051-2063.
DOI:
Yan Zhang, Bekir Engin Eser, Peter Kristensen, Zheng Guo. Fatty acid hydratase for value-added biotransformation: A review[J]. Chinese Journal of Chemical Engineering, 2020, 28(8): 2051-2063.DOI: 10.1016/j.cjche.2020.02.008.
Fatty acid hydratase for value-added biotransformation: A review
The synthesis of hydroxy fatty acids (HFAs) from renewable oil feedstock by addition of water onto C=C bonds has attracted great attention in recent years. Given that selective asymmetric hydration of non-activated C=C bonds has been proven difficult to achieve with chemical catalysts
enzymatic catalysis by fatty acid hydratases (FAHs) presents an attractive alternative approach to produce value-added HFAs with high regio-
enantioand stereospecificity
as well as excellent atom economy. Even though FAHs have just been investigated as a potential biocatalyst for a decade
remarkable information about FAHs in different aspects is available; however
a comprehensive review has not been archived. Herein
we summarize the research progresses on biochemical characterization
structural and mechanistic determination
enzyme engineering
as well as biotechnological application of FAHs. The current challenges and opportunities for an efficient utilization of FAHs in organic synthesis and industrial applications are critically discussed.
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